Health inspectors shut down 6 Central Florida restaurants last week
The Department of Business and Professional Regulation shut down six Central Florida restaurants for health code violations during the week from Dec. 14-20.
Orange
King Cajun Crawfish Restaurant at 924 N. Mills Ave. in Orlando shut down on Dec. 17 after inspectors found five violations, including two deemed high priority. Those involved roach activity, with both live roaches and roach droppings found. Inspectors returned the same day and found only one violation that was not high priority and allowed the venue to reopen.
Cornerstone Pizza at 1513 E. Michigan St. in Orlando shut down on Dec. 17 when inspectors found 16 violations, including one deemed high priority. That was for 14 live roaches found near the cook line and wash area. Inspectors returned on Dec. 19, still finding eight basic violations but none that was a high priority. The restaurant met inspection standards and reopened.
Lily’s Creole Restaurant at 607 Pine Hills Road in Orlando shut down on Dec. 17 when inspectors found seven violations, including one deemed high priority. That was for an employee who began working with food without first washing hands because the hand sink was not working. The sink was then repaired and the venue was allowed to reopen the same day.